The new practical housekeeping.
A compilation of new, choice and carefully tested recipes.
Description
- Language(s)
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English
- Published
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Minneapolis, Minn., Home publishing company, 1890.
- Edition
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Subscription ed.
- Note
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"This book, while complete in itself ... is more especially designed as a supplement to 'Practical housekeeping' published first in 1876, and in 1889 revised and enlarged by many additions under the title of "The new Buckeye cook book.'"--Publishers' notice.
- Physical Description
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689 p.
front., illus., plates.
23 cm.
Viewability
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Harvard University
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