The home science cook book,
by Mary J. Lincoln and Anna Barrows.
Sixth printing.

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Main Author
Lincoln, Mary J. (Mary Johnson), 1844-1921.
Related Names
Barrows, Anna.
Language(s)
English
Published
Boston, Whitcomb & Barrows, 1910.
Subjects
Cooking, American.
Physical Description
vii, p., 1 l., 281 p. 20 cm.
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