Marion Harland's complete cook book;
a practical and exhaustive manual of cookery and housekeeping, containing thousands of carefully proved recipes
by Marion Harland [pseud.]

Description

Main Author

Harland, Marion, 1830-1922.

Language(s)

English

Published

Indianapolis, Bobbs-Merrill Co. [c1906]

Edition

New ed., rev. and enl.

Subjects

Cooking, American
Cooking, American.

Note

First published in 1903.

Physical Description

xii, 781 p. plates.

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