Modern cookery, for private families :
reduced to a system of easy practice, in a series of carefully tested receipts, in which the principles of Baron Liebig and other eminent writers have been as much as possible applied and explained /
by Eliza Acton.
Description
- Language(s)
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English
- Published
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London : Longman, Green, Longman, Roberts, and Green, 1863.
- Edition
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Newly rev. and much enl. ed.
- Note
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Publisher's catalog at end (32 p.).
- Physical Description
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xlvii, 643 p., 8 leaves of plates :
ill. ;c 19 cm.
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University of California
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