The original Boston cooking-school cook book 1896 /
by Fannie Merritt Farmer.

Description

Main Author

Farmer, Fannie Merritt, 1857-1915.

Language(s)

English

Published

New York : New American Library, 1974, ©1896.

Subjects

Cooking, American.

Note

Includes index.
"A facsimile of the Boston cooking-school cook book."
"A Plume book."

Physical Description

xxx, 567 pages : illustrations ; 21 cm

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