Easy Zucchini Muffins
Shredded zucchini is the perfect ingredient to make light and moist muffins because: Contains a high water content. When the zucchini cooks, it releases moisture, and the muffins get pleasantly moist and tender. And they stay like that for days, which is excellent because no one likes dry muffins. It acts as a binder. This means there is no need to add eggs. The muffins stay together like magic while keeping light and healthy.
Moist and Spicy Eggless Date and Carrot Cake Ingredients: 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon cinnamon powder 1/4 teaspoon nutmeg powder Pinch of salt 1 cup dates, chopped and pitted 1 cup carrots, grated 1/2 cup vegetable oil 1/2 cup brown sugar 1 teaspoon vanilla extract 1/2 cup unsweetened applesauce 1/4 cup walnuts, chopped (optional) Directions: Preheat the oven to 350°F (175°C) and grease a 9-inch round cake pan or line it with parchment paper. In a large bowl, whisk together the flour, baking soda, baking powder, cinnamon powder, nutmeg powder, and salt. In another bowl, combine the chopped dates, grated carrots, vegetable oil, brown sugar, vanilla extract, and applesauce. Mix until smooth. Gradually add the dry ingredients
Eggless Whole Wheat Carrot Cake|Carrot Cake|Winter Special|Christmas Special|Winter Desserts
Ingredients • 1/2 cup milk • 1 tsp vinegar • 1/2 cup brown sugar • 1/2 cup castor sugar • 1 tsp orange zest • 1/2 cup + 2 tbsp oil • 1/2 tsp vanilla extract • 1 cup wholewheat flour • 1 tsp baking powder • 1/2 tsp baking soda • 1 tsp cinnamon powder • 1 + 1/2 cup grated carrot • 1/4 cup dried cranberries + more for garnishing • 1/4 cup chopped walnuts + more for garnishing
Eggless Suji Cake | Quick Recipes | Eggless Baking
Ingredients: ✨1 cup suji ✨3/4 cup sugar ✨1 cup all purpose flour ✨1/2 tsp baking powder ✨1/2 tsp baking soda ✨1 tsp cardamom powder ✨1 + 1/2 cup milk ✨1/2 cup ghee ✨1 tbsp rose water Method- 1. Preheat the oven to 180 degrees and grease a loaf pan 2. Blend sooji and sugar for a few seconds in a blender. 3. Transfer this suji sugar mixture into the bowl. 4. Add in the flour, baking powder, baking soda and cardamom powder. 5. Now add ghee, milk and rose water and whisk together untill there are no lumps. 6. Pour the batter in the lined pan and bake it for 40-45 mins or untill a toothpick inserted in the center comes out clean.
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No Sugar, No Maida, No eggs Dates cake With Wheat Flour Recipe : Ingredients~ 1 cup Dates 1cup hot milk 1 cup wheat flour 1/2 cup neutral oil 1 teaspoon baking powder 1/2 teaspoon baking soda 1 tsp vanilla essence Recipe instructions in the reel 🌸🫶🏻 🌸Follow @myfood_journall 🌸 #nosugarcake #nomaida #noeggscake #sugarfreecake #proteinrichfoods #healthydessert #healthycake #wheatflourcake #reelsinstagram #reelsvideo #recipeoftheday #cakerecipe #nosugarcakerecipe