Korean food

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the best teokboki recipe is in this bowl and it's ready to be eaten
Tteokbokki
I will happily wonder the streets of Seoul until I find a food stall serving chewy, sweet and spicy tteokbokki! This popular Korean dish is one of my favorites to devour after a fun evening out with friends. And it’s very easy to make it at home! My tteokbokki recipe will make your tastebuds dance with its fiery gochujang and gochugaru based sauce.
seafood soft tofu stew in a slow cooker with the words, seafood soft tofu stew
Haemul Sundubu Jjigae (Seafood Soft Tofu Stew)
a glass bowl filled with vegetables covered in sauce
Cucumber Kimchi (Oi Kimchi)
a white bowl filled with green beans covered in seasoning
a bowl filled with meat and vegetables on top of a white tablecloth covered table
chopsticks sticking out of a bowl of noodles on a table with bowls of vegetables
10-Minute Zaru Soba (Cold Soba Noodles) | Cookerru
This quick & easy zaru soba recipe features cold soba noodles dipped in an ultra-flavorful Tsuyu sauce made with only 4 simple ingredients from your pantry! This light and refreshing meal takes just a few minutes to prepare, and truly the ultimate way to cool down on a hot summer day.
a plastic container filled with food sitting on top of a white table next to a potted plant
Danmuji Muchim (Seasoned Yellow Pickled Radish) | 단무지 무침 — ahnest kitchen
three pickles in a blue bowl on a wooden table
Oiji (Korean Pickled Cucumbers)
a white bowl filled with cooked food on top of a table
Yangnyeom Gejang (Spicy Raw Crabs) - Korean Bapsang
a bowl filled with green vegetables next to another bowl full of food on top of a table
Oi Naengguk (Chilled Cucumber Soup)
two bowls filled with meat and veggies on top of a white countertop
Oi Naengguk (Chilled Cucumber Soup) - Korean Bapsang
a glass bowl filled with noodles, meat and veggies covered in sesame seeds
Japchae (Stir-Fried Starch Noodles with Beef and Vegetables)
there are many different types of pancakes on the table with text overlay
Nokdujeon (Mung Bean Pancakes)
a white plate topped with meat and vegetables
a bowl of soup with meat, vegetables and peppers on the stove top next to a container of seasoning
Gochujang Jjigae (Gochujang Stew with Zucchini)