Celiac information

It took me close to a year of suffering with symptoms before I was finally diagnosed with Celiac Disease. I was told by one doctor in the emergency room that I’d pulled a muscle. I was doubled over in agony from gluten and had driven to the hospital from my office job. It was heartbreaking to be ignored and given such a ridiculous diagnosis.Unfortunately, many people with Celiac disease are doubted by people in the medical community.Many people go undiagnosed or misdiagnosed with Celiac…

Any public school that receives federal funding is required to meet the dietary needs of those with Celiac Disease and Food allergies. Learn more on...

Gluten-free options are everywhere these days, but the vast majority of people who eat these foods do so out of preference or intolerance, and not because they have celiac disease. If you suffer from this debilitating disease then it’s not about choice, it’s about necessity, and finding something that does not contain

DEAR MAYO CLINIC: If someone has been diagnosed with celiac disease but has never had any symptoms, would eating a gluten-free diet still be necessary? ANSWER: Following a strict gluten-free diet is important for anyone who has celiac disease, even if the disorder does not trigger any symptoms. Eating gluten when you have celiac disease […]

What is gluten? Who is gluten-free? What does the gluten-free diet look like? What is celiac disease? Who is at risk for celiac disease? This infographic provides information about gluten-free living at a glance.

This graphic is terrible. There are 300 symptoms for celiac disease. I was diagnosed three years ago and I never had any GI symptoms. This pin is misleading.

Everyone has their image of the perfect significant other. Tall, dark and handsome ? Blue eyed, blond -haired, and long-legged? This w...

Find out how gluten causes Celiac Disease and why it lights your body on fire with inflammation.

Switching/Trying a gluten-free diet takes some getting used to. Some feel deprived, but stay positive & focus on foods you can eat. Many products, such as bread & pasta, are now available in many specialty grocery stores, and if you can't find them in your area, check online.