Homemade crostini bread

These crisp toasted bread rounds are an easy recipe to keep on hand for appetizers, cheese boards, and more. Homemade crostini are quick to make (and a great way to use up a loaf of day-old bread!)

How To Make Crostini: Skip the store-bought stuff and make easy homemade crostini with just 3 ingredients for all your dips and appetizers.

These homemade crostini are quick and easy, cheaper than store bought and taste so much better.

Crostini are crispy slices of bread that are brushed with oil and toasted. A perfect light bite for parties topped with veggies, spreads or for dipping.

Crostini is the bases for so many appetizers. You can top crostini with many things.

All of my best tips for how to make perfectly crisp and delicious homemade crostini. See notes above for extra seasoning and topping ideas too!

Rich, savory French Onion Crostini with caramelized onions, melted gruyére, and fresh thyme. An easy to make appetizer recipe that's perfect for the holidays!

Crostini is the perfect party appetizer and so easy to make. Made by slicing and toasting bread - crostinis are great with meat, cheese, dips, or a variety of sweet and savory spreads! With endless topping choices this simple recipe makes dinner parties and holiday entertaining a breeze! #appetizer #crostini #recipe

Learn how to make the BEST crostini bread recipe. Crispy thinly sliced bread brushed with oil and seasonings then baked until crunch.

This quick and easy crostini recipe requires just 3 ingredients - baguette, olive oil, and salt - and takes about 15 minutes from start to finish. Making crostini at home is easier than you might think. And freshly made crostini tastes SO much better than the version you'll find at the grocery store!