Red lobster salad

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a white bowl filled with salad and an egg on top of it's side

We’re thrilled to have Chef David Burke, the critically acclaimed culinary master behind BLT Prime by David Burke in Washington, D.C., share his recipe for Lobster Cobb Salad. Cobb Salad is one of my favorites. It’s fresh and straightforward, loaded with delicious ingredients, and makes a perfect entree. Traditional Cobbs typically have chopped greens, chicken, tomatoes, boiled eggs, and bacon and cheese, topped with a vinaigrette. Chef David Burke: Photo: BLT Prime by David Burke. Chef…

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a person pouring dressing into a salad in a white bowl on top of a table

Get ready to savor the coastal charm of Montauk right in your own kitchen. We're bringing you a budget-friendly version of Duryea's iconic $100 Lobster Cobb Salad without skimping on the flavors that make it a must-try. Picture succulent steamed lobster, a crisp medley of veggies, and a creamy dressing that'll have you dreaming of the ocean breeze. Let's dive into this flavor-packed journey that's sure to redefine your salad game.

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a white plate topped with lettuce and crab salad on top of a table

Lobster Caesar Salad When you don't feel like going out for lobster, bring the lobster home. This lobster caesar salad is a crowd pleaser and you can change it up to fit your family's favorites! We added red onion and marcona almonds which were fabulous. You could add any nuts you like, though! Or skip the nuts! I was out of parmigiano reggiano but when I have it, I like to use a carrot peeler to shave in large chunks! Mmmmm, always a crowd pleaser. The dressing uses anchovies, but of…

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a salad with shrimp, lettuce and croutons in it on a plate

Ereka Vetrini on Instagram: "LOBSTER ROLL SALAD w/BRIOCHE CROUTONS! Everything you love about a lobster roll & more!!! Recipe below. Serves 5-6 1 small loaf brioche bread cubed 3 tbsp butter melted 1 tbsp dried parsley 1/2 tsp flaky salt 5 ounces of spring mix lettuce 3 center celery stalks chopped + leaves 1 quart cherry tomatoes cut in 1/2 1/2 red onion diced 1/2 cup fresh corn 8 to 10 ounces of fresh cooked lobster meat 1/4 cup chopped fresh parsley Preheat oven to 350F -Place brioche…

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