Venison barbacoa

Barbacoa Style Venison (or Beef) in the Instant Pot or Slow Cooker 1

Taco Tuesday just got better! Tender shredded meat flavored with spices and lime makes a delicious filling for tacos, enchiladas, or burritos. This barbacoa inspired recipe is perfect for that venison neck roast in your freezer. Plus, the slow cooker does most of the work for you. #tacotuesday #venison #slowcooker #slowcookermeals #slowcookerrecipes

As I’m sure you all know, lately the weather has been ungodly hot. I know I’m lucky to live in a mountain state that at least cools off a little each night, but my morning runs have bee…

Barbacoa Style Venison (or Beef) in the Instant Pot or Slow Cooker

OK folks, here it is: The best recipe for a deer’s front shoulder I’ve yet to find: Venison barbacoa. This is a classic Mexican barbacoa, a mildly spicy, long-braised variant on barbecue works perfectly with the tough, sinewy front legs on a deer, or really any animal. Historically I’ve mostly used front legs for stew and for grinding, but this is even better. | Hunter Angler Gardner Cook @huntgathercook #venisonrecipes #roastvenison #wildgamerecipes #venisonbarbacoa #hankshaw…

What is birria tacos made of? It includes a piece of meat (we love it for venison roast) stewed or slow cooked in a flavorful broth of chilies & aromatics. Try this if you have lots of venison roast on hand!

Slow Cooker Barbacoa Beef | The Recipe Critic

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Of all the taco preparations I make, this one is the crowd favorite. This cooking method for the full front shoulder originated in the Caribbean by the Taino people and was later brought to Mexico. Traditionally, the meat in this recipe is cooked in the ground, covered in agave leaves or in a clay...

Shredded Venison Tacos are a great slow-cooker meal! Homemade tortillas push them over the top!

Smoked Venison Brisket with Spicy Coffee Rub | This is the best venison recipe you can make on the smoker. It's perfect for the summer and the low and slow method of cooking makes it as good as backstrap. It's healthy because the rub is paleo and it's great lean meat. You don't need a marinade, just this spicy rub that has chili powder, cayenne, coffee, and coconut sugar. #venison #wildgame #smoker #smokedmeat #deermeat #fieldtotable

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Crock Pot Barbacoa

Deliciously marinated grilled venison kabobs - the perfect summer grilling recipe for your venison steak or tenderloin. Pair them with your favorite vegetables and you have a quick and easy weeknight wild game dinner.

This low and low adobo beef barbacoa wrapped in banana leaves is a homecook's version. My family came from the northern part of Mexico, where beef cheek or head is popular. In many regions of Mexico they prefer lamb or goat.

Is there a more perfect food than tacos? I don't think so. This venison barbacoa is so flavorful and tender. It's the perfect base for some amazing tacos!

We smoked these hind quarters for a few hours, then braised them until they we tender enough to pull. Outside of trimming, this whole recipe was very hands off. Most folks think stew, sausage, steaks and burger grind when they cook venison. The result here adds another option to your line up, Pulled Venison. We served on corn tortillas with salsa verde, white onion, cilantro, and a dip in the cooking liquid for that full flavor blast. This is worth a try to with your friends.

Fire up your grill and make this incredible flavor-packed smoked barbacoa recipe! This Tex-Mex favorite is made with slow-smoked beef cheeks in barbacoa sauce and then shredded to make Incredible tacos, nachos, tortas, and more!