214K views · 1.7K reactions | simple 1 pan treat, so good! | chocolate, banana, Rick Lax | simple 1 pan treat, so good! yummy recipe combines nilla wafers, bananas, and chocolate. simple and delicious! thanks for watching! this video was... | By Lucy Diamond | Okay, so we have one fourteen-ounce can of condensed milk. Mmm. Here we are right on top of our mini vanilla wafers. Yum. We've got our ripe banana here. We're just going to smash it up a little bit so that it's really easy to place right on top just like that. Ooh. Yum. Mm hmm. Yes. Bananas, vanilla wafers, great combination. Mm hmm. Definitely. Like that. Nice vanilla flavor and with the bananas. Yeah. So scrumptious. There we are. Uh oh. Yeah. These are like super ripe. Super ripe because we want that nice flavor from the bananas. So, I'm going to use three bananas in total. Okay. Mm hmm. There we are and of course, if you like bananas, you can add more, right? I just think that three is a perfect amount. Right. For this dish. We don't want it to be overpowered with too much bananas unless you want that extra potassium. There we are. Just like that. Excellent. Beautiful. Chocolate chips. Ooh. Yes. Chocolate and bananas, vanilla wafers. Oh my gosh. I love where this is going. So many yummy flavors here and I'm going to give it a nice. We need one whole bag and I'm going to give it a nice sprinkle so the whole thing gets covered. Yes. There we are. Reese's Peanut Butter Bites. Chocolate and banana and vanilla and peanut butter. Yummy. Oh my gosh. I cannot wait to try this. And of course, we're going to top it with vanilla, white chocolate chips. Look at all this chocolate. Perfect for chocolate lovers. Yes. Chocolate lovers and bananas lovers. This is like great flavor combo. We're going to spread it out and make sure there's a nice even layer on there because this is going to make our chocolatey crust. We're making banana vanilla bars. Yum. Look at our layers. Oh wow. Look at that. This is so exciting. Yummy. Oh look at that. So we're going to pop it in the oven until all the chocolate melts. Okay. Alrighty. So it has been in about five minutes or so and the chocolate is all melty so I'm just going to give it a spread here oh yum look at that it's perfect so perfect super scrumptious we're going to let this fully cool and once it's cooled you can pop it in the refrigerator for a few minutes to harden great already so this has been chilling the chocolate has been fully melted and then hardened so got a nice chocolatey crust up there it's like nice and swirl Mm hmm. Whoo. Oh yeah. Look at that. Oh, the banana. Nice. Wow. Wow. Oh, I cannot wait to take a bite. Yummy. Okay, we can see the banana, the chocolate, the peanut butter. Great layers. Yum. Vanilla wafer. Oh my gosh. So yummy. So good.
easy no bake dessert! | easy no bake dessert! this lemon and strawberry no bake dessert is so good! | By Kristin's Friends | Alright, y'all. We're having some milk and cookies. Look at that. Mmm mmm mmm. Alright. So, now that we have milk on our Oreos. We have a little bacon dish here. It's a non-buy something. I don't even know what size this is. I'll let you all know later. We're going to dump these Oreos right on in. Okay. So, I have a lemon Oreos. These are the springtime lemon Oreos. Now, y'all we're going to mash this up. Alright, we're just going to mash em up kind of. However, however much you want. Mash mash. Mash mash. We're using our handy-dandy meat masher slash all-purpose kitchen tool. Bridget, do you have one of these? I do not. Oh, great. You should get one. You can do all kinds of things with it besides mashed meat. Alright, y'all. So, that looks great. That's perfect. Alright, they don't have to be perfect. We're making a delicious, easy spring, no-baked dessert, alright? So, that's our first layer. Second layer here, we have some strawberry pie filling. So, you know what y'all, I think lemon and strawberry goes great together. So, that's what we do. We're using one can and again, this this package or sorry, this container is the smaller kind than the nine by 13. I don't know what that is but that's what this is but if you use nine by 13 you can oh and always y'all very important make sure you get some on the counter okay garnish your counter we don't want to feel left out alright strawberry lemon Oreos yum yum yum next step moving this to the side we have two cups of cold milk we have one package of vanilla pudding alright so y'all can also I just thought I just realize this but that's okay y'all use lemon pudding you can do that too I do have some but I I forgot until right now and we ain't going to waste this so vanilla pudding is going to be just great alright y'all when your pudding is nice and thick and set up Pudding. I love saying that word. It's so fun. Alright. So, now we're taking our lemon Oreos and our strawberry and we're going to put our pudding right on top. Let's see. Yup. Look at that. This looks so pretty and again y'all, use lemon pudding if you want. If you want more lemon flavor, I think that'll be real good but you know what? Vanilla's good too. So, do what makes you happy? That's it. Get all that out. Alright. Alright, y'all. So, we give this a little shake, shake, shake, shake, shake, jiggle, jiggle, jiggle, jiggle. That looks like soup jello, doesn't it y'all? Mm hmm. Mm hmm. Alright. Now, y'all we have some cool whip. This is eight-ounce container or whip whatever. This is a cheap kind but I just call it cool whip, okay? So, we're going to put this on top. Oh, I feel like I feel like never mind. I feel like maybe you can do this after your pudding sets but guess what y'all? Too late now so we're doing it right now. It is what it is. We're rolling with the punches. We're making lemons with lemonade. We're making, I said that wrong. Y'all know what I mean, okay? Alright. So, we're going to spread, spread this right on top. I just realized what you said. Oh y'all. Oh I know. I know Bridget. I was like wow. That was definitely backwards. That was definitely backwards. Okay. So once this is nice and spread. Oh look y'all. Okay I'm actually doing it. I I I thought it wasn't going to spread that good but it actually is. Maybe I'm just getting better with this tool. I don't know. Alright y'all. That looks perfect. Alright. So at this point let's see what we got. Well we have we we this is an easy spring treat. So we're going to put some spring sprinkles on top. Let's see what kind we want. Alright we're going to put these little balls. These little sprinkle balls. Oh these are cute. I love spring time. Makes me so happy all the colors the pastels and that's it alright y'all so we're going to put this in the fridge for about an hour to let it set up let me go and try it I'm going to I'm going to pick this up so y'all can see the layers because it looks real good those strawberry and the lemon cookies that's it y'all I'm so excited alright y'all it is March so we are celebrating Kevin's birthday month all month you're going to be two years old this year aren't you baby March 21st is little baby biscuits birthday you good boy you want your treat I just love you so much I love you baby. Y'all if y'all have animals you know they just like brighten your life. Now I have a cat hair in my eye but that that's okay. We're just going to continue. Go eat go eat some treats. Alright. Um so this was a no bake dessert we made. This one had the lemon Oreos. Yep I had to remember because we made a few today. Here's the layers. And lemon Oreos, vanilla pudding, strawberry, whipped cream. That's what we did here. Bob, Bridges taking her ideas. I always look to Bridgette to make sure I'm saying the right thing because she she remembers better than I do. Probably because she's younger than me. Alright, y'all. So, we're going to scoop some of this out. Oh my goodness, y'all. Okay, whoop. There. Okay. Well, I was going to try and show y'all but we're going to put this in here. We're going to try. Alright, y'all. This going to be so good. Oh my goodness, y'all. Easy no bake dessert for spring which comes before summer, for almost summer. Well, that looks good right there. Those layers, you can see it kind of. Alright y'all honestly I'm just going to use this spoon. So here we go. Lemon I'm going to take a big old y'all let's see if I can fit this whole thing in my mouth. I talk a lot. I have a big mouth so maybe. Okay. Y'all. Yellow? Mm. Y'all this is my favorite thing of the day. Have you seen me wearing this shirt with the green heart or whatever? Best dessert. Y'all have to try it.
easy no bake dessert! | easy no bake dessert! this lemon and strawberry no bake dessert is so good! | By Kristin's Friends | Alright, y'all. We're having some milk and cookies. Look at that. Mmm mmm mmm. Alright. So, now that we have milk on our Oreos. We have a little bacon dish here. It's a non-buy something. I don't even know what size this is. I'll let you all know later. We're going to dump these Oreos right on in. Okay. So, I have a lemon Oreos. These are the springtime lemon Oreos. Now, y'all we're going to mash this up. Alright, we're just going to mash em up kind of. However, however much you want. Mash mash. Mash mash. We're using our handy-dandy meat masher slash all-purpose kitchen tool. Bridget, do you have one of these? I do not. Oh, great. You should get one. You can do all
Delicious Peach Pie - My Grandma's Pie
Indulge in the comforting taste of Grandma’s Peach Cobbler Pie! This dessert combines juicy, sweet peaches with a buttery, flaky crust, and a hint of cinnamon. Perfect for any gathering or cozy night in, this classic recipe will bring back memories with every bite. Discover the secrets behind this timeless treat and make it part of your tradition!
3.4M views · 14K reactions | Southern treat made easy! | Southern treat made easy! #recipe #food | By Elaine | Make this easy southern classic with me. I'm starting out with two eight ounce cans of sweetened condensed milk and three cups of chopped pecans. Add in half a cup of melted butter and half a cup of light corn syrup. Now we're just going to mix this all together well to combine. You can also add a touch of vanilla if desired. Once combined I'm grabbing some white cake mix and I'm just going to dump that right on top and smooth to the edges. Cover with one cup of water and one stick of butter cut into pats. Now, I'm going to bake this at 350 for 50 minutes. It comes out like this. I oven slants a little so I got a little bit of caramel bubbling up on one side. Grab yourself a heaping spoonful Top with a little whipped cream if desired. Take a bite and enjoy. This pecan pie dump cake is so easy and so good. You gotta try it.
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