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Charcuterie Board Popovers | Recipe | Popover recipe, Food network recipes, Recipes
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foodnetwork.com
Charcuterie Board Popovers
9 ratings
· 12 servings
A delightful bite of flavors inspired by your favorite party appetizer—the charcuterie board.
Food Network
Ingredients
Meat
• 3 1/2 oz Meat, cured
Refrigerated
• 2 Eggs
Condiments
• 12 Cornichons or cocktail pickles
• 1 Dijon mustard
Baking & Spices
• 1 cup Flour
• 1 tsp Kosher salt
Dairy
• 1/2 cup (56 grams) unsalted butter, unsalted
• 1 cup Buttermilk or milk
• 7 oz Cheese
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