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Mediterranean Tuna, Feta & Dill Salad | Genova Seafood | Recipe | Mediterranean diet recipes dinners, Mediterranean recipes healthy, Easy mediterranean diet recipes
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www.genovaseafood.com

Mediterranean Tuna Feta & Dill Salad

20min · Gluten free · 4 servings
Our quick and easy Mediterranean Tuna Feta Dill Salad is made with fresh cucumber, cherry tomatoes and fresh dill. Perfect for a meal prep lunch or a healthy dinner. Plus, our Yellowfin Tuna in Olive Oil means it’s high in protein and ready in under 30 minutes. Get the recipe!
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Genova Premium Tuna

Ingredients

Seafood
• 2 5-ounce cans Genova albacore tuna in olive oil
Produce
• 3 cups Arugula
• 1 cup Cherry tomatoes, yellow
• 1 Dill, Fresh
• 1 tbsp Dill, fresh
• 1/2 English cucumber
• 1/4 cup Red onion
Condiments
• 2 tbsp Lemon juice, fresh-squeezed
Baking & Spices
• 1/4 tsp Black pepper, ground
• 1/2 tsp Salt
Oils & Vinegars
• 3 tbsp Olive oil, extra-virgin
Dairy
• 1/2 cup Feta cheese chunks

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