Allergy-friendly Pumpkin Mousse Pie | Recipe | Pumpkin mousse, Thanksgiving food desserts, Vegan thanksgiving dessert
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No-bake, creamy, loaded w/ spices & full of whipped cream--you won't believe this Allergy-friendly Pumpkin Mousse Pie is gluten & dairy-free.
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Allergy-friendly Pumpkin Mousse Pie

81 ratings
· 25min · 1 serving
A no-bake, creamy version of the classic pumpkin pie. Loaded with spices and full of whipped cream, this lighter version will make you wonder why you ever went with the original, dense version in the first place. Pilled on top of a graham-cracker (or cookie!) crust, this easy pie will be what Thanksgiving memories are made of. Plus, this is allergy-friendly so you can serve to all your guests. This Allergy-friendly Pumpkin Mousse Pie is free of: gluten, dairy, egg, peanut & tree nuts. It's…
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Ingredients

Produce
• 1/8 tsp Ginger, ground
• 1 cup Pumpkin puree
Baking & Spices
• 1/2 cup Brown sugar, packed
• 1 tsp Cinnamon, ground
• 1 tsp Cinnamon
• 1/4 tsp Cloves, ground
• 1 Coco whip and cinnamon
• 1/4 tsp Nutmeg, ground
• 1 tsp Vanilla extract
Snacks
• 1 box Graham crackers, gluten-free
Dairy
• 1/3 cup Coconut oil/safe shortening/dairy-free butter
• 1 8-oz package Cream cheese, dairy-free
Desserts
• 1 package Coco whip
Other
• Spring form pan

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