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Apple Pie Bread Pudding — Well Made by Kiley | Recipe | Desserts, Bread pudding, Baking
a piece of apple pie with ice cream on top
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Apple Pie Bread Pudding — Well Made by Kiley

1hr 10min · Vegetarian
This Apple Pie Bread Pudding is the ultimate comfort dessert, made with rich brioche bread soaked in a creamy custard and laced with a homemade apple pie filling. Baked to perfection, it’s soft, warming, and packed with cozy flavors. Served with a scoop of vanilla ice cream, this dessert is a delicious twist on classic bread pudding, perfect for any occasion.
Lorie Davies
Lorie Davies

Ingredients

Produce
• 1 3/4 lb Apples
Refrigerated
• 4 Eggs
Baking & Spices
• 2 1/2 tbsp All-purpose flour
• 1 tsp Apple pie spice
• 3/4 cup Brown sugar
• 1 tsp Cinnamon
• 7/16 cup Granulated sugar
• 1 Pinch Salt
• 1 tsp Vanilla extract
Bread & Baked Goods
• 12 thick-cut slices Brioche bread or 12 brioche rolls
Dairy
• 5 1/2 tbsp Butter, salted
• 1 cup Heavy cream
• 1 cup Milk
Liquids
• 1/2 cup Water

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