a white plate topped with pasta covered in meat and cheese next to a fork on top of it

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Pot Roast Pasta

2 ratings

· 1hr 15min · 8 servings

Turn leftover pot roast into a delicious, cheesy Pot Roast Pasta dish. With leftover beef, add your favorite pasta, mushrooms, and cheese.

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Ingredients

Meat

• 4 cups Pot roast

Produce

• 12 oz Cremini mushrooms

• 1 tbsp Garlic, fresh

• 1/4 cup Parsley, fresh

• 1 Sweet onion, large

Canned Goods

• 1/2 cup Beef broth

Condiments

• 1/2 tsp Mustard, dry

Pasta & Grains

• 12 oz Penne ziti pasta

Baking & Spices

• 1/2 tsp Kosher salt

• 3 grinds Nutmeg, fresh

• 1/4 tsp White pepper

Oils & Vinegars

• 2 tbsp Olive oil

Dairy

• 2 tbsp Butter

• 10 oz Cream cheese, flavored

• 1/2 lb Gruyere cheese

• 1 cup Heavy cream

• 1 1/2 cups Parmesan cheese

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