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Oktoberfest Crispy Pork Hock | Recipe | Pork hock, Pork, Crispy pork
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mygerman.recipes
Oktoberfest Crispy Pork Hock
2 ratings
· 3hr 0min
· 2 servings
Oktoberfest's best treat: Pork Hock / Pork Knuckle! The secret of how to get this juicy meat with a crispy skin ... in this recipe and video.
MyGerman.Recipes
Ingredients
Meat
• 1 Pork hock (approx. 4 lbs)
Produce
• 2 Carrots
• 5 cloves Garlic
• 1/2 Leek
• 2 Onions
Baking & Spices
• 1/2 tsp Caraway seeds
• 2 Cloves
• 1 tsp Juniper berries
• 3 tsp Salt
Dairy
• 3 tbsp Butter
Beer, Wine & Liquor
• 1 bottle Beer
Liquids
• 1 Water
Other
• 5 Bay leafes
1 Comment