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Nigella Raspberry And White Chocolate Cake - Nigella Lawson Recipes | Recipe | White chocolate cake, Cake recipes, Nigella lawson recipes
Nigella Raspberry And White Chocolate Cake recipe is made with butter, caster sugar, vanilla extract, eggs, self raising flour, fresh raspberries, white chocolate chips, buttercream, icing sugar, white chocolate, milk, raspberry jam, freeze dried raspberries, and white chocolate curls this recipe takes 105 minutes to prepare and serves 16 people.
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Nigella Raspberry And White Chocolate Cake

Nigella Raspberry And White Chocolate Cake recipe is made with butter, caster sugar, vanilla extract, eggs, self raising flour, fresh raspberries, white chocolate chips, buttercream, icing sugar, white chocolate, milk, raspberry jam, freeze dried raspberries, and white chocolate curls this recipe takes 105 minutes to prepare and serves 16 people.
Nigella Lawson Recipes | Dinners, Breakfasts, Desserts And more! avatar link
Nigella Lawson Recipes | Dinners, Breakfasts, Desserts And more!

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1hr 45min · Vegetarian · 16 servings

Ingredients

Produce
• 300 g Raspberries, Fresh
• 16 Raspberries, Fresh
• 2 tbsp Raspberries, Freeze dried
Refrigerated
• 9 Eggs, large
Condiments
• 500 g Butter or baking spread, unsalted
• 100 g Raspberry jam
Baking & Spices
• 500 g Caster sugar
• 700 g Icing sugar
• 500 g Self raising flour
• 2 tsp Vanilla extract
• 175 g White chocolate
• 150 g White chocolate chips
• 1 White chocolate curls or grated white chocolate
Dairy
• 350 g Butter, unsalted
• 2 tbsp Milk