Raspberry Chocolate Cake Roll - Perfect for Valentine's Day!

5hr 10min · Vegetarian · 8 servings

With a raspberry sauce and chocolate whipped cream filling and ganache topping, this Raspberry Chocolate Cake Roll is a decadent dessert that's great for sharing. Perfect for Valentine's Day, Christmas, or any time.

Lindsay | Life, Love and Sugar

Ingredients

Produce

• 3 cups Raspberries

• 1 Raspberries

Refrigerated

• 4 Eggs, large

Condiments

• 1 tbsp Lemon juice, fresh

Baking & Spices

• 6 oz (1 cup | 169g) semi-sweet chocolate

• 3/4 cup All-purpose flour

• 1 tsp Baking powder

• 1 Chocolate whipped cream

• 3 tbsp Cocoa powder, natural unsweetened

• 1 1/2 tbsp Cornstarch

• 1/3 cup Dutch-processed cocoa, powder

• 3/4 cup Granulated sugar

• 2 tbsp Powdered sugar

• 1/2 tsp Salt

• 6 tbsp Sugar

• 1 3/4 tsp Vanilla

Drinks

• 1 tsp Espresso, powder

Dairy

• 1/4 cup Butter

• 1 7/8 cup Double creme

• 5 tbsp Sour cream

Liquids

• 1 tbsp Water

Raspberry Chocolate Cake Roll - Perfect for Valentine's Day!

Ingredients

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