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Rabokki - The Korean Vegan | Recipe | Recipes, Vegetarian recipes, Asian recipes
some noodles and vegetables are in a black bowl
thekoreanvegan.com

Rabokki - The Korean Vegan

· Vegetarian · 4 servings
“Rabokki”is what happens when you mix tteokbokki with ramen noodles. So, if you like tteokbokki (which most people do) and you like ramen noodles(I mean…who doesn’t like ramen noodles?), you will LOVE Rabokki.
thekoreanvegan
The Korean Vegan

Ingredients

Produce
• 1/2 cup Broccoli
• 1 Carrot
• 3 cloves Garlic
• 1 Green onion
• 1 tbsp Korean chili flakes
• 1/2 Korean squash
• 1/4 Red onion
• 1/2 cup Shiitake mushrooms, dried
Condiments
• 1 tbsp Maple syrup
• 1 tbsp Soy sauce
Baking & Spices
• 2 tbsp Gochujang
• 1 tsp Salt
Oils & Vinegars
• 2 tbsp Sesame oil
Bread & Baked Goods
• 8 10 ounces tube Shaped rice cakes, frozen
Liquids
• 1 cups Water

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