Skip to content
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Homemade Béarnaise Sauce Recipe
a whisk in a white bowl filled with yellow sauce on a black surface
saveur.com

Béarnaise Sauce

· Vegetarian, Gluten free
This classic French sauce brings together emulsified butter, egg yolks, and herbs.
saveurmag
SAVEUR

Ingredients

Produce
• 1 Shallot, finely chopped, about 1/4 cup, large
• 1 tsp Tarragon, dried
• 3 Tarragon, stems
Refrigerated
• 8 Egg yolks
Condiments
• 1 tsp Lemon juice, fresh
Baking & Spices
• 1 pinch Cayenne pepper
• 1 Kosher salt
• 10 Peppercorns, black
Oils & Vinegars
• 1/4 cups White wine vinegar
Dairy
• 1 cup Butter
Beer, Wine & Liquor
• 1/4 cups White wine, dry

Comments