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Creamy Peppercorn Sauce

Name: Creamy Peppercorn Sauce
Prep time: 5 min
Cook time: 11 min
Total time: 16 min
Yield: 4
Ingredients: 1 Shallot, large; 1 cup Beef stock, low sodium; 2 tsp Peppercorns, whole black; 2 tbsp Butter, unsalted; 1/3 cup Heavy cream; 1/2 cup Brandy or cognac

3 ratings

· 16min · 4 servings

Creamy Peppercorn Sauce will elevate any steak! It's made with a handful of simple ingredients and comes together in a few short minutes.

Sauce Fanatic

Ingredients

Produce

• 1 Shallot, large

Canned Goods

• 1 cup Beef stock, low sodium

Baking & Spices

• 2 tsp Peppercorns, whole black

Dairy

• 2 tbsp Butter, unsalted

• 1/3 cup Heavy cream

Beer, Wine & Liquor

• 1/2 cup Brandy or cognac

Creamy Peppercorn Sauce

Ingredients

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