30-Minute Roasted Cauliflower Curry with Chickpeas (Vegan) - Two Spoons | Recipe | Curry recipes, Cauliflower and chickpea curry, Recipes
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cauliflower chickpea curry in a bowl with rice
1
twospoons.ca

30-Minute Roasted Cauliflower Curry with Chickpeas (Vegan) - Two Spoons

8 ratings
· 45min · Vegan, Gluten free · 4 servings
This vegan cauliflower curry cooks in 30-minutes. Made with roasted cauliflower, zucchini, carrot and chickpeas. It's a flavour-rich plant-based curry using Indian spices like turmeric, cumin and cinnamon and ginger.
twospoonsca
Two Spoons

Ingredients

Produce
• 2 Carrots
• 1 Cauliflower, small
• 1 can Chickpeas
• 1 tsp Ginger, ground fresh
• 1 Yellow onion
• 2 Zucchini
Canned Goods
• 1 can Coconut milk
Baking & Spices
• 3 tbsp Avocado oil
• 1 tsp Cinnamon, ground
• 1 tsp Curry powder
• 1/2 tsp Sea salt, finely ground
• 1 tbsp Turmeric, ground
Nuts & Seeds
• 1 tsp Cumin, ground

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