Ingredients: 1 Bag Turnbuckle Soft Pretzel Sticks 1 Lb. cooked lobster meat, or meat from 2-3 medium-sized lobsters 4 Tbsp butter 1 Tbsp mayo 1 Tbsp finely diced celery rib 1 Tsp lemon juice Sprinkle of chives Salt & pepper to taste Directions: Preheat oven to 425 degrees. Cut a "V" shape out of the tops of thawed turnbuckles, like a sub bun. In a small bowl, stir together softened butter and garlic. Spread mixture onto the insides of the precut turnbuckles. Toast in the oven for 3-5…