Shrimp Monterey | Recipe | Recipes, Seafood dishes, How to cook pasta
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pasta with shrimp and parsley on a white plate next to two bowls of seasoning
tasteofhome.com

Shrimp Monterey

75 ratings
· 25min · 6 servings
For a special occasion or when company's coming, this delicious seafood dish makes a lasting impression. You'll be surprised at how fast you can prepare it. A mild, fresh-tasting sauce and the Monterey Jack cheese nicely complement the shrimp, I serve it over pasta or rice. —Jane Birch Edison, New Jersey
taste_of_home
Taste of Home

Ingredients

Seafood
• 2 lbs Shrimp
Produce
• 2 Garlic cloves
• 2 tbsp Parsley, fresh
Canned Goods
• 1/2 cup White wine or chicken broth
Pasta & Grains
• 1 Linguine, Hot cooked
Dairy
• 2 tbsp Butter
• 2 cups Monterey jack cheese

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