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Coconut Jelly - A 5 Ingredient Vegan Dim Sum Treat!

Name: Coconut Jelly
Cook time: 10 min
Total time: 3 h 10 min
Yield: 64
Ingredients: 1 cup Coconut cream, canned; 2 (14-ounce) cans Coconut milk, full fat; 2 tbsp Agar-agar, powder; 6 tbsp Granulated sugar; 3/4 tsp Rose water

4 ratings

· 3hr 10min · Vegan, Gluten free · 64 servings

A silky smooth, slightly sweet way to end any dim sum party! These luxuriously smooth treats take only 5 ingredients and 10 minutes on the stovetop, then just stash them in the fridge until party time!

Ashley | Big Flavors from a Tiny Kitchen

Ingredients

Canned Goods

• 1 cup Coconut cream, canned

• 2 (14-ounce) cans Coconut milk, full fat

Baking & Spices

• 2 tbsp Agar-agar, powder

• 6 tbsp Granulated sugar

Liquids

• 3/4 tsp Rose water

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