Cakes

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Diane Morrisey on Instagram: "My husband has always loved anything pistachio. Me… not so much…. Until I started to make this loaf cake. It’s literally the first thing Ive ever eaten with pistachios in it that I loved…. Flavored with pistachio, lemon zest and lemon juice and topped with a lemon simple syrup, it’s wonderfully refreshing and delicious. . . Pistachio Lemon Loaf Cake . 1 1/2 cups all-purpose flour 1 cup shelled pistachios, chopped plus another 1/4 cup chopped for the top of the cake 1 cup granulated sugar 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 3 eggs 1/2 cup vegetable oil 1/2 cup plain yogurt 1/4 cup milk 1 tsp vanilla extract Zest of 1 lemon Simple syrup 1/4 cup sugar 1/4 cup water Juice of one lemon Preheat the oven to 350F Grease a loaf pan or line

Connie Kazan on Instagram: "I go crazy for this chocolate cake. I love how fast I can make it too. Nothing better than having a fresh delicious homemade chocolate cake at home. Save & share this recipe. Easy Chocolate Molten Cake 1/2 cup semi sweet chocolate chips 1/3 cup butter 2 egg 2 egg yolk 1/4 cup sugar 1/4 cup flour Preheat over to 425° In the ramekins butter them up and and cocoa powder in the ramekins. In a bowl put the chocolate chips and butter melted in the microwave and 30 second increments until it’s done make sure you mix it until it’s creamy. Then put it on the side. In another bowl add the eggs, egg yolks and sugar mix and two for minutes. Then add the flour and melted chocolate mixture till it’s completely mixed done. The. pour into the ramekins place it in

Kathleen ~ Easy, Everyday Recipes on Instagram: "SINGLE SERVE FUNFETTI CAKE 🍰 Follow @KathleensCravings for more single serve dessert recipes and grab the recipe below! ⬇️ Ramekin Size - I used one large (7-10 ounces and ~3.5-4 inches wide) ramekin but you can use a bigger ramekin or smaller ramekins and just adjust the bake time. Serves 1-2 people. Cake Batter * 2 tablespoons canola oil, or other neutral oil * 3 tablespoons white granulated sugar * 1 egg white * 1/2 teaspoon vanilla extract * 2 tablespoons milk, I used whole milk * 5 tablespoons all-purpose flour (1/4 cup + 1 tablespoon) * 1/2 teaspoon baking powder * 1/8 teaspoon kosher salt * ~1 tablespoon sprinkles, I prefer using ‘jimmies’ as they bleed less than non-pareils Vanilla Frosting * 2 tablespoons unsalted butter, ro

Kathleen ~ Easy, Everyday Recipes on Instagram: "SINGLE SERVE COFFEE CAKE ☕️ Follow @KathleensCravings for more single serve recipes and grab the recipe below! ⬇️ Ramekin Size - I used one large (7-10 ounces and ~3.5-4 inches wide) ramekin but you can use a bigger ramekin or two smaller ramekins and just adjust the bake time. Serves 1-2 people. Batter * 1 tablespoon unsalted butter, softened * 2 tablespoons white sugar * 1 egg yolk * 1/4 teaspoon vanilla extract * 1 tablespoon sour cream * 1 tablespoon milk, I used whole milk but you can use non fat/low fat * 5 tablespoons all purpose flour, or 1/4 cup + 1 tablespoon * 1/4 teaspoon baking powder * 1/8 teaspoon kosher salt Streusel Topping * 2 tablespoons all-purpose flour * 2 tablespoons packed brown sugar, light or dark * 1/4 teasp

a piece of paper with writing on it that says the most wanted sour cream coffee cake in the world

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a slice of cake with white frosting and sprinkles

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slices of lemon bread with icing on a white plate next to two lemons

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a close up of a casserole in a pan with a spoon and lemons behind it

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I love how I can whip this dish together with just 4 ingredients

Zakia Boyd on Instagram: "The Controversial Doctored Lemon Cake 😂🍋 You Would Have Thought I Committed A Crime Using Box Cake .. But IDC Because Repeat After Me … NOT EVERYBODY KNOWS HOW TO MAKE HOMEMADE CAKE 😂😂😂😂 * 1 box lemon cake mix, I used duncan hines * 1 box lemon instant pudding mix, 3-4oz * 4 large eggs, at room temperature * 1/2 cup vegetable oil * 2/3 cups milk * 1/3 cup lemon juice * 2 tsp vanilla extract Lemon Glaze * 2 1/4 cups powdered sugar * 1/3 cup lemon juice * 1 tsp vanilla extract Pan Type: Bundt Pan Bake Temperature: 350F Bake Time: 33-38 minutes until toothpick comes out clean 1. Preheat oven to 350F. 2. Add your cake mix, pudding mix, eggs, vegetable oil, lemon juice, milk, and vanilla extract. Mix together until everything is fully combined. 3. Spray your

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Rose Reisman on Instagram: "New Jersey coffee cake/ crumb cake is known for its streusel crumb topping. In true Rose fashion, I’ve put my own spin on this classic by reducing the amount of crumb and using oil instead of butter. You’ll end up with a cake that is still absolutely delicious but a little lighter. Would love for you to try it and let me know what you think! Recipe details ⬇️ INGREDIENTS Crumble Recipe ½ cup oil (any variety) ¾ cup brown sugar 1/3 cup granulated sugar 2 tsp cinnamon powder 1/8th tsp salt 1 1/3 cup all purpose flour Cake batter ¾ cup granulated sugar 1/3 cup oil (any variety) 1/8th tsp salt 2 eggs 2 tsp vanilla extract ¾ cup light sour cream 1 ½ cup all purpose flour ½ tsp baking soda ½ tsp baking powder INSTRUCTIONS 1. In a bowl add oil, both sugars, ci

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an orange cake with icing on a white plate

‎AYESHA عائشة‎ on Instagram‎: "Super soft, melt in the mouth and bursting with flavors..this is the best orange cake you will make. أقوى كيكة البرتقال بتجربونها🍊هذي الوصفة تفوز بأشهر وصفة عندي الكيكة يذوووب بالفم👏🏻 Ingredients: 1 cup fresh orange juice 3 eggs 1 tsp vanilla 1 cup sugar 1 cup oil 1 tbsp orange zest 2 cups all purpose flour 1 1/2 tbsp baking powder small pinch of salt Orange Glaze: 1 cup icing/powdered sugar, 1 tbsp orange juice, 1 tbsp heavy cream/milk, 1 tsp orange zest. Mix well until smooth. 1. In a blender add orange juice, eggs, vanilla, sugar, oil and orange zest. Blend for 3-4 minutes until pale in color. Remove in a bowl, then sift in flour, salt and baking powder. Mix well until combined but do not over mix. 2. Pour batter in a bundt pan. Bake at 180C for a