Homemade Delights - Pineapple Cream Cheese Pound Cake with Pineapple Glaze Ingredients: For the Cake: 2 ½ cups (315g) all-purpose flour 1 tsp baking powder ¼ tsp baking soda ½ tsp salt 1 cup (226g) unsalted butter, softened 8 oz (226g) cream cheese, softened 2 cups (400g) granulated sugar 4 large eggs, room temperature 1 tsp vanilla extract 1 tsp pineapple extract (optional) 1 cup (240g) crushed pineapple, drained (reserve the juice) ½ cup (120ml) buttermilk, room temperature For the Pineapple Glaze: 1 cup (120g) powdered sugar 3-4 tbsp pineapple juice (from the drained pineapple) 1 tsp vanilla extract (optional) Instructions: 1. Prepare the Cake: Preheat your oven to 325°F (163°C). Grease and flour a 9x5-inch loaf pan or a 10-inch Bundt pan. In a medium bowl, whisk t
4-Ingredient Pound Cake Recipe
Make an effortless 4-ingredient pound cake with this straightforward recipe! Using just butter, sugar, eggs, and flour, this cake is incredibly easy to prepare and always turns out perfectly moist and flavorful. Ideal for busy bakers who want a quick and tasty dessert. #SimpleBaking #PoundCakeRecipe #4IngredientDessert #QuickBakes #HomemadeTreats
Vanilla Buttermilk Pound Cake with Cream Cheese Glaze
Vanilla Buttermilk Pound Cake with Cream Cheese Glaze is a classic dessert that’s rich, moist, and bursting with the warm flavors of vanilla. The addition of buttermilk ensures a tender crumb, while the tangy cream cheese glaze adds a creamy and decadent finish. This cake is perfect for special occasions, holidays, or as a delightful treat with coffee or tea.
BEST RECIPE for Italian Lemon Pound Cake Download. - Etsy
Experience the bright, zesty flavors of this Delicious Lemon Cake, a moist and fluffy cake infused with fresh lemon juice and zest. Topped with a sweet lemon glaze, this cake is a vibrant dessert that's perfect for any celebration or as a delightful end to a springtime meal. #LemonCake #CitrusDesserts #BakingLove
We think you’ll love these