Pupusas Recipe
It's hard to beat a good pupusa. The dough is made from masa harina, instant cornflour in many different colors and flavors. Pupusas are traditionally filled with cheese or pork (or both), but you can fill them up with whatever you have on hand! I've included a recipe for the traditional version below, as well as one for sweet pupusas that are stuffed with bananas and chocolate chips.
This Salsa Verde Is So Good, You'll Never Buy Store-Bought Again!rn
This salsa verde recipe combines tomatillos, jalapeños, onions, cilantro, garlic, and lime juice to create a tangy and vibrant Mexican green salsa perfect for tacos, enchiladas, burrito bowls, tostadas, or with some tortilla chips! Once you try this homemade version, you'll never want to go back to store-bought salsa again.
Authentic Mexican Refried Beans Recipe (Frijoles Refritos) | Mexican Made Meatless™
Mexican refried beans or frijoles refritos are a Mexican food staple that everyone should master. You’ll love this easy authentic refried beans recipe because it's better than canned or restaurant refried beans. This recipe makes the BEST refried beans!
We think you’ll love these
Related Interests
Curtido - Simple Salvadoran Relish - The Foreign Fork
Curtido is El Salvador’s version of coleslaw. It’s a simple relish mixture that adds a burst of flavor and a delicious texture to a wide variety of dishes. Give it a try to add some variety to your favorite Central American foods, especially your Pupusas!
Fall Apart Tender Carne Adovada Recipe
If you love hearty dinners with fall apart tender pork, then this New Mexico Carne Adovada recipe is for you! Not to be confused with adobada, this easy classic New Mexican dish Carne Adovada is made with juicy pork pieces simmered in a flavorful red chile sauce.