Shiso

11 Pins
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1y
Japanese Shiso Leaf Meatballs
Shiso leaves are quite common in Japanese and Korean cuisines. They are citrusy, minty, with a hint of spicy. Perfect compliment to meat and seafood dishes. Love meatballs ? Add shiso leaves to your next meatball feast and I guarantee you’ll love it
Shiso Recipes: 43 Things To Do With Fresh Shiso | Chocolate & Zucchini
Shiso Recipes: 43 Things To Do With Fresh Shiso | Chocolate & Zucchini
Red Shiso Juice 紫蘇ジュース - Chopstick Chronicles
Shiso is a Japanese herb that is perfect for garnishing dishes and can even be made into a syrup to make drinks. Green shiso is typically used as a garnish and is often added to bento, sushi, and tempura dishes. Purple or red shiso is usually used as a natural colouring agent or as a syrup. Discover how to use this popular Japanese herb in different ways. #shiso #herb #garnish #JapaneseHerbs