Spicy Miso Carrot SoupThis soup is so warm and comforting, with minimal waste as the crispy carrot peels are roasted for extra crunch! We've also added some air fryer crispy rice croutons, but you can skip those if you're in a rush.
Spicy Lamb Hummus BowlOnce you’ve made this, you’ll never be able to look at regular hummus again, because you’ll know that it needs some crispy lamb on top to make it truly epic.
3 New 6-Ingredient Recipes From The Mob TeamBen Lebus’s Mob crew is back with its simplest cookbook yet – this time, it’s all about great recipes made with six ingredients. With no compromise on flavour, the dishes within deliver all the excitement that defines Mob's modern style of cooking – think negroni jelly, chorizo mac ’n’ manchego and harissa sausage orzotto. Here, Ben explains the Mob 6 mindset – and shares three great recipes to try at home.
Best Sausage Gochujang Rigatoni — How To Make Sausage RigatoniThis spicy sausage pasta is a new favourite of ours, and we’re confident that it’ll become one of yours, too. On the table in 20 mins, it’s a weeknight hero. Sweet, fiery, and incredibly easy to make. You're going to love our sausage gochujang rigatoni.
Vegan Harissa RagùA thick and rich ragù spiced with a fragrant harissa paste tossed in pasta. This twist on a classic is undoubtedly delicious.
Mob's Vodka OrzottoThis creamy, decadent dish from Mob is a truly inspired cross between the classic pasta dish penne alla vodka and a risotto, using orzo as its base. Serve with a crisp green salad and enjoy.
Triple Lemon ChickpeasChickpeas with a zip. If you're into fresh and vibrant veggie-forward dinners then you'll really vibe with this.
Crispy Spring Onion PancakesThese crispy pancakes are my take on the Chinese street food staple of Cong You Bing. Perfectly flaky and irresistible with a spicy dipping sauce. Seema x
Mob's Aubergine Gochujang NoodlesInstant noodles are dressed up in a spicy, creamy gochujang and peanut butter sauce and topped with sticky soy aubergine in this quick midweek dinner recipe.
Sticky Aubergine On Miso MashMiso butterbean mash is the perfect pillowy base for a sweet, spicy, saucy and sticky aubergine topping. It's got all the elements of a perfect meal.
Greek Style Tomato & Feta FrittersThese tomato fritters (ντοματοκεφτέδες in Greek) with a little twist of added feta are a perfect summer sharing plate, served up with creamy tzatziki.
Miso Mushroom Bean BowlA filling, tasty, and high-protein bean bowl that's completely vegan. It doesn't get much healthier than this.
Roasted Cauliflower and Green Tahini SaladA beautiful meal prep dish loaded with all the good stuff. Charred cauliflower and spiced chickpeas are gorgeous with the herby, nutty, vibrant dressing.
Lemony 'Nduja and Mascarpone RisottoThe finest risotto imaginable. Spicy, creamy, and light from a touch of lemon juice, this is the silkiest dinner you could ever cook up.
Simple Orzo MinestroneMinestrone comes in countless different regional variations depending on where you are and who is cooking. We got all the ingredients for this recipe from Deliveroo.
Mob's Chicken, 'Nduja and SourdoughAn impressive, yet easy, dish this traybake roasts chicken atop sweet cherry tomatoes and spicy 'nduja, and is finished with crispy sourdough croutons and fresh basil.
Smoky Spicy Broth with Mushrooms & RiceThis roasted mushroom and spicy chipotle brothy rice is bursting with umami. An incredibly soothing vegan dinner for the colder months.
Drunken Noodles RecipeThese savoury, spicy noodles are ready in less than 20 mins. Flavoured with basil and soy sauce, they are the perfect fakeaway for a weeknight meal.
Beef StroganoffA classic beef stroganoff recipe. This family favourite will have everyone happy at the dinner table. Rich, luxurious, and the right level of hearty.