Non dairy caramel

This Dairy Free Caramel Sauce is made with just 4 ingredients and tastes like the real deal. This creamy and buttery vegan caramel can be used in recipes, drizzled on ice cream and cakes or as a dip for fruit. This caramel sauce recipe is made with natural ingredients and contains no dairy or corn syrup.

Dairy-Free Caramel Sauce tastes just like a traditional homemade caramel sauce. The flavor is way better than anything you can buy in a bottle and it's much more cost-effective. Get ready to take your desserts to the next level!

There are few things in life a delicious as this vegan salted caramel sauce and you can probably justify drizzling it over any vegan dessert!

How To Turn Coconut Milk Into Caramel

This quick and easy vegan caramel sauce will be your new go-to. With just 5 core ingredients, no need for a candy thermometer and no coconut!

This dairy free caramel candy is so delicious! Chewy, sweet, and just perfect for gift giving.

This easy vegan Caramel Sauce is gluten-free, nut-free, and ready in 20 minutes. Use it to top your favorite desserts, dip your fruit, or make vegan caramel apples.

My one-ingredient vegan caramel sauce recipe turns out creamy, glossy, and rich. You can make it on the stovetop, in the slow cooker, or in the microwave!

This 3-ingredient Vegan Caramel Sauce is prepared in 5 minutes, making a velvety and rich topping for desserts and a dip for apples.

A Complete Guide to Vegan and Dairy-Free Caramels, Caramel Chips, and Caramel Candy Bars for Baking and Enjoyment. Nut-free, gluten-free, soy-free too.