Best birria tacos recipe

Tender braised, flavorful beef birria and lots of melty oaxaca cheese, makes this the best recipe for authentic Mexican Quesabirria Tacos!

This easy birria tacos recipe lets you make rich, savory beef in the slow cooker. You'll dip corn tortillas into the flavorful chipotle braising liquid, stuff them with tender shredded beef and cheese, then pan-fry them. Top these cheesy quesabirria tacos with fresh pico de gallo, cilantro, and a squeeze of lime. Bonus: use the braising liquid as a tasty dipping sauce. You'll quickly see why these birria tacos have taken the internet by storm.

These Chicken Birria Tacos are an explosion of earthy, smoky, juicy, cheesy, crispy addictiveness in each and every saucy bite PLUS they're quicker to make than their beefy cousin! #birria #birriatacos #chickenbirria #quesabirria #quesotacos #mexicanrecipes #tacos #tacorecipe #dinner #dinnerrecipes #dinnerideas #recipes #easyrecipe #recipes #recipeoftheday #recipeideas #recipe #chicken #chickenthighs #chickenrecipes #chickentacos

This juicy and flavorful crockpot method makes having beef Birria tacos at home even easier! With rich and delicious consome!

This Birria de res recipe is a delicious Mexican dish featuring slow-cooked beef in a savory and flavorful broth. It's seasoned with authentic dried chiles, cinnamon sticks, cloves, and more.

You’ve got to try my authentic and flavorful Birria Tacos! Slow-cooked shredded beef, melted cheese, and zesty toppings make them perfect for a Sunday feast. I love using my crockpot for this recipe—it’s so easy, and the results are always amazing!

These Birria Tacos with Consommé are made with slow-cooked pull apart beef, a rich adobo sauce and panfried with Oaxaca cheese until perfectly crisp. Each taco is dipped into the most flavorful broth, making them the ultimate Mexican comfort food.

These Birria Tacos are delicious! Tender beef, rich in Mexican flavors, all mingling with melted cheese and wrapped in a crunchy tortilla.

This recipe for Birria tacos shows you how to cook tender shredded Birria meat, fry the taco shells in a Mexican broth (consomé), and assemble it all into delicious tacos with fresh toppings.

Birria Tacos are made with irresistible shredded beef stuffed into a corn tortilla soaked in birria broth, then pan fried until crispy and dipped again in this rich and flavorful broth. This birria recipe can easily be made on the stove top, in the Instant pot and in the slow cooker