Easy creamed peas recipe

Easy Creamed Peas is a comforting side dish that is so easy to make that it only take minutes to prepare. With only five basic ingredients!

These delicious and sweet creamed peas are cooked to perfection then coated with a savory creamy sauce, making them a perfect side dish for dinner.

Creamed Peas using Canned Peas may not be fancy, but it’s fast, economical, easy, and my kids love them. All it takes is a can of green peas, butter, flour, milk, salt and pepper. #peas

Our creamed peas recipe is here to impress with its velvety sauce and smooth flavors. This easy-to-follow recipe will have even your pickiest eaters asking for more!

Fresh, frozen, or canned peas are tossed in a creamy, savory sauce, then served warm with a dollop of butter on top!

This Creamed Peas recipe is a simple, comforting dish that is prepared in just minutes! A delicious addition to holiday and weeknight dinners!

This recipe for making Creamed Peas couldn’t be more simple! In less than 20 minutes, you’ll have a homemade version of a beloved side dish.

Creamed Peas are such a delightfully delicious side dish recipe! Made with easy to find ingredients, this is a perfect weeknight side but also great for holidays!

Unleash the rich flavors of russet potatoes, heavy cream, and peas, all brought together with aromatic onions and dill in our unforgettable Creamed Peas and Potatoes recipe. The ultimate comfort food awaits!

Creamed Peas and Potatoes is a classic side dish with baby red potatoes and peas in a creamy sauce, ready in under 30 minutes!