Indian non veg recipes

Experience the delightful taste of Masoor Dal Chilla, a soft and subtly spiced creation featuring green chili and ginger. These savory lentil pancakes are rich in protein, making them a fantastic choice for breakfast, a quick snack, or as a complement to your main dishes. Enjoy them as a tasty gluten-free and vegan alternative to traditional Indian breads like roti, parathas, or naan.

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US measuring cups are used (1 cup = 240 ml)

Many people are sceptical about okra, as the texture can be unpleasant when overcooked, but this aloo bhindi recipe from Michelin-starred Indian chef Peter Joseph shows how to make this underrated vegetable shine.

Light, flavourful, and incredibly easy to make- this aloo bhindi recipe is a must-try when you’re craving an Indian curry.

Easy Palak Sabji Recipe | Dhaba Style Palak Sabzi Curry

Jab bhukh lagi ho toh jhatpat bnao yeah veg pulao recipe 😋

Veg kadai is a delicious Indian vegetarian dish comprising of a mixture of veggies in cooked in a gravy flavored with a special kadai masala.

Bhindi masala is a delicious dish made of okra, onions, tomatoes & spices. It is not only easy to make but is super tasty. Serve bhindi masala with roti, plain paratha or plain rice.

Viral mango chutney