Sushi muffin tin

My vegan, easy muffin tin sushi is perfect for easy lunches and snacks on the go. It is gluten-free, oil-free, and packed with whole grains.

Be honest: Your muffin tins are probably gathering dust on an impossible-to-reach shelf in your pantry right now. Dust off your pans and try one of these 45 muffin-tin recipes for breakfast, lunch, dinner or dessert. #recipes #easy

These salmon sushi bake cups are a bite-sized take on the viral sushi bake trend. They’re incredibly easy to make and ready in just 35 minutes!

A fun twist to traditional sushi rolls! Baked in a muffin tin, chewy sushi rice is wrapped in nori and topped with baked salmon, chopped green onions, furikake, unagi sauce and sriracha sauce.

* Vegan sushi rice cups ? tag a sushi lover ?✨

Sushi and sashimi both originated in Japan, but they have different ingredients, preparation, and taste. Learn the differences between them (and nigiri too).

If you’re anything like me, you love sushi but don’t have the time, energy, or skills to make your own at home. Instead of takeout, enter the perfect solution: baked salmon sushi cups. These are so easy to make and come together in under 30 minutes.

Ditch the fork and make these perfectly portioned Shrimp Fried Rice Cups! Gluten-free and full of flavor, these rice cups are a cinch to make. Your family will be loving on these!