Cooking the Perfect Steak

How to cook the perfect steak every time. A compilation of my favorite beef and steak recipes and the best techniques for cooking the perfect steak. Steak recipes, ideas, and inspiration. Every cut of steak. Flank steak recipes, filet mignon recipes, NY strip steak, steak fajitas, porterhouse steak, ribeye steak recipes, compound butter for steak, steak and chimichurri, cowboy steak, t bone steaks and more.
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Steak au Poivre – Classic French Recipe with a Creamy Peppercorn Sauce
Indulge in the rich, savory flavors of Steak au Poivre, a classic French recipe that’s perfect for special occasions or date nights! This easy recipe features tender, perfectly seared steak coated in cracked black peppercorns, topped with a creamy, flavorful sauce. Impress your guests or treat yourself to a delicious, restaurant-quality meal at home. Perfect for steak lovers and French food fans! #SteakAuPoivre #FrenchCuisine #BeefRecipe #SteakLovers #DateNightDinner 🥩🍷
Sizzling T-Bone Steak Recipe with Garlic and Fresh Rosemary
Revamp your steak game with this mouthwatering T-Bone Steak with Garlic and Rosemary recipe. Perfectly pan-seared in a cast-iron skillet with a beautiful balance of garlic, butter, and rosemary to enhance the steak's natural flavors. This recipe showcases a prime cut of T-bone, which includes the tenderloin and NY strip in one delectable piece! Learn the 'steakhouse method' for consistent cooking, delivering a slightly crusted exterior with a juicy, tender center.
Elevated Ribeye Steak with Blue Cheese Butter
This simple yet succulent Ribeye recipe features pan-searing in a cast iron skillet, culminating in a perfectly seared exterior and tender interior. The twist? A topping of savory, garlicky blue cheese compound butter for an explosion of flavor with every bite! With an easy-to-follow cooking method, it's the perfect recipe for steak connoisseurs and beginners alike. Try serving with mashed potatoes or some green veggies to complete the feast.
Italian-Inspired Filet Mignon Topped with a Blueberry Glaze
Experience the rich Italian-inspired flavors of a tender filet mignon draped in a homemade blueberry and red wine glaze. This recipe beautifully marries sweet and savory notes, amplifying the natural succulence of the steak. Not just a meal, but a culinary journey that walks you through preparing the perfect filet mignon. Surprise your guests and yourself with this sumptuous and sophisticated dish.
Pan-Seared Ribeye with Blue Cheese Butter
Pan-seared bone-in ribeye steak with blue cheese compound butter recipe. This simply prepared ribeye is seared in a cast iron skillet and finished in the oven. Blue cheese compound butter is a savory and salty topping that perfectly compliments tender, juicy steak.
Sweet and Savory Filet Mignon with Blueberry Glaze
Transform your ordinary steak dinner into an extraordinary experience with our Filet Mignon and Blueberry Glaze recipe. These delicately seared filets finished in the oven guarantee a result that's both juicy and tender. The novel touch? A blueberry glaze that introduces a sweet and tart uniqueness to the savory steak. Perfect for a special date night or dazzling at a dinner party.
Succulent Coffee Rubbed Steak
Elevate your steak game with this irresistible coffee rubbed steak recipe! Our pan-seared steak is coated with a bold and aromatic coffee rub, delivering a dreamy crust and juicy inside. Indulge in the perfect savory flavor, complemented by the smokiness of the coffee. It's also a quick and easy dinner recipe that will delight your guests for a fancy dinner party or a casual BBQ with friends and family.
Pan Seared Steak with Garlic Butter
This Pan Seared Steak with Garlic Butter recipe offers a simple yet elegant way to enjoy a restaurant-quality meal at home. With just a few high-quality ingredients and straightforward instructions, you can create a tender, flavorful steak topped with rich garlic butter.
Filet Mignon with Blue Cheese Sauce
Filet Mignon with Blue Cheese Sauce is a luxurious and flavorful dish that combines perfectly cooked, tender filet mignon steaks with a rich, creamy blue cheese sauce. The steaks are seared to golden perfection, locking in their natural juices, while the blue cheese sauce adds a creamy, tangy, and slightly sharp contrast that elevates each bite. This dish is perfect for a special occasion, romantic dinner, or when you want to indulge in a gourmet meal at home. Serve with your favorite sides like roasted vegetables or mashed potatoes for a complete, memorable meal.
Filet Mignon with a Garlic Herb Butter Finish
Master the art of Grilling Filet Mignon with this step-by-step guide! Learn how to perfectly grill this juicy, tender and flavorful cut in just about 10 minutes. Topped with rich garlic herb butter, this steak is a guaranteed crowd-pleaser, whether you're cooking for a small family dinner or hosting a larger get-together outdoors. This guide also includes expert grilling tips, serving suggestions, and additional filet mignon recipes to try.
Perfect Reverse Seared Steak Recipe
Uncover the secrets to perfectly reverse searing a steak! This slow-cooking technique, involving a low oven roast followed by a high-heat pan sear, results in a juicy, evenly cooked steak with an irresistible crust. The detailed guide applies to any steak about 1½-2 inches thick. If you’re aiming for a wall-to-wall medium-rare steak with a phenomenal crust, then this method is your answer. Discover how to perfectly roast, sear, and season your steak for culinary perfection.
Beer Teriyaki Marinated Steak Tips
Spice up your grill game with these irresistible Beer Teriyaki Marinated Steak Tips. Let the steak absorb all the rich flavors of IPA or Pale Ale, soy sauce, Worcestershire sauce, and spices making them juicy and tender. The perfect companion for your summer BBQ parties or a casual family dinner. Pair them with your preferred grilled veggies or sides to complete a delightful outdoor feast. Don't miss out on this lip-smacking recipe!
Juicy Porterhouse Steak with Homemade Sauces
Get ready to elevate your steak game with this delicious pan-seared porterhouse steak recipe! Topped with homemade horseradish, chimichurri, and au poivre sauces, this meal is a flavor explosion in every bite. The porterhouse steak is cooked to perfection, with a juicy and tender texture that will melt in your mouth. Impress your guests or simply treat yourself to a fancy dinner at home with this mouthwatering recipe.
Grilled Korean Style Short Ribs
These mouth-watering Kalbi beef Korean short ribs are grilled to perfection and infused with a delectable sweet and savory marinade that will leave your tastebuds begging for more. The meat is incredibly tender and bursting with flavor, making it the ideal dish for any BBQ or outdoor gathering. Serve alongside fluffy white rice and an Asian cucumber salad, and you have a complete meal that is both satisfying and delicious.
Easy & Elegant Bacon-Wrapped Filet Mignon
Impress your special someone with this elegant yet simple bacon-wrapped filet mignon recipe. It's perfect for a romantic date-night or a weeknight dinner when you're short on time. In just 25 minutes, you can have a perfectly cooked steak that's guaranteed to impress. With our tried and true method, you'll achieve a juicy and delicious filet mignon every single time.