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Chinese New Year Cake (Easy 3-Ingredient Recipe) - Kirbie's Cravings
3 ratings
· 1hr 10min · Vegan, Gluten free · 1 serving
One of the traditional dishes eaten during the New Year for Chinese people is a New Year Cake. It's a very simple steamed cake, made with glutinous rice flour for a mochi-like chewy texture and sweetened with brown sugar.