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German Plum Dumplings - Zwetschgenknödel - All Tastes German | Recipe | Plum dumplings, German food authentic, German cuisine
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German Plum Dumplings - Zwetschgenknödel - All Tastes German

3 ratings
· 50min · Vegetarian · 8 servings
The perfect German dessert for the whole family. Sweet yeast dumplings filled with juicy plums.
alltastesgerman
All Tastes German - German Recipes

Ingredients

Produce
• 9 Plums, red or purple
Refrigerated
• 1 Egg
Baking & Spices
• 1 tbsp Cinnamon
• 2 1/4 cups Flour
• 1 pinch Salt
• 6 tbsp Sugar
• 9 Sugar cubes
• 1 tsp Yeast
Bread & Baked Goods
• 1 cup Bread crumbs, plain
Dairy
• 2 tbsp Butter, soft
• 4 tbsp Butter
• 1/2 cup Milk

Comments

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