Penne with Roasted Asparagus and Balsamic Butter | Recipe | Recipes, Yummy food, Vegetarian recipes
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This easy pasta dish is as simple as roasting asparagus or broccoli with a bit of olive oil, reducing balsamic vinegar on the stove, and tossing everything together with cooked pasta, butter, and Parmesan. Get the recipe for penne with roasted asparagus and balsamic butter from Food & Wine.
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foodandwine.com

Penne with Roasted Asparagus and Balsamic Butter

5 ratings
· 40min · Vegetarian · 4 servings
This easy pasta dish is as simple as roasting asparagus or broccoli with a bit of olive oil, reducing balsamic vinegar on the stove, and tossing everything together with cooked pasta, butter, and Parmesan. Get the recipe for penne with roasted asparagus and balsamic butter from Food & Wine.
foodandwine
Food & Wine

Ingredients

Produce
• 1 lb Asparagus
Condiments
• 5/8 cup Balsamic vinegar
Pasta & Grains
• 1 lb Penne
Baking & Spices
• 1/2 tsp Black pepper, fresh ground
• 1/2 tsp Brown sugar
• 2 tsp Salt
Oils & Vinegars
• 1 tbsp Olive oil
Dairy
• 1/4 lb Butter
• 1/3 cup Parmesan cheese, grated

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