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Chesapeake Bloody Mary » Tide & Thyme
Happy Birthday to me! Today I turn 32, so I thought it would be appropriate to share a cocktail with you guys in celebration. Especially one that incorporates so many of the things I love! I’d never been a fan of Bloody Marys for the most part. Probably because they’d always been made with pre-fabricated mixes that just aren’t very good to start with. But once I mixed my own at home, I understood how awesome they could be. Simple ingredients – tomato juice, fresh lemon, vodka or gin. But the…
Ingredients
Seafood
• 1/2 tsp Bay or other seafood seasoning, Old
• 1/4 cup Lump crab meat, jumbo
Produce
• 2 Celery stalks
• 1 Dilly beans or pickled okra
• 1/2 Lemon
• 1 Lemon, wedges
Condiments
• 3 dashes Hot sauce
• 1 tsp Worcestershire sauce
Beer, Wine & Liquor
• 1/3 cup Vodka or gin