🧀 Philly Cheesesteak Stuffed Breadsticks – Ooey Gooey Perfection! 🥩
Craving a savory, cheesy snack? These Philly Cheesesteak Stuffed Breadsticks bring together all the flavors of a cheesesteak in a handheld treat! Perfect for any occasion! 🥖✨ Ingredients: Pizza dough, sliced steak, onion, bell pepper, mozzarella, provolone, butter, garlic powder. Instructions: 1️⃣ Cook steak with onion and bell pepper. 2️⃣ Roll out dough, add steak, veggies, and cheese, and seal edges. 3️⃣ Brush with garlic butter and bake at 400°F for 12-15 mins. Serve warm for that cheesy, gooey goodness! 🍲
Bite into Bliss: Garlic Parmesan Cheeseburger Bombs! 🤤✨
I decided to whip up these Garlic Parmesan Cheeseburger Bombs for game night, and let me tell you, they were a massive hit! The aroma of garlic filled the air, making everyone gather around the kitchen. Each bomb was packed with cheesy goodness and the perfect amount of savory beef. They vanished quicker than I could plate them! Next time, I might just have to double the recipe—everyone wants more! 🍔❤️
Homestead Meals - Beef Stew Pasta Would you eat this? Don't lose the recipe! This pasta with beef stew is comfort food at its best—easy to make and full of homemade flavor. Ingredients: 500g beef cubes (chuck or brisket) 250g rigatoni or macaroni pasta 1 onion, chopped 2 garlic cloves, minced 1 sweet pepper, chopped 2 tbsp tomato paste 1 cup beef broth 1 tsp cumin 1 tsp oregano Salt and pepper to taste 2 tbsp oil 1 sprig of culantro (optional) Directions: 1. Heat the oil in a pot and brown the beef on all sides. 2. Add onion, garlic, and sweet pepper. Sauté until soft. 3. Stir in tomato paste, cumin, oregano, salt, and pepper. Cook for 2 minutes. 4. Pour in the beef broth and simmer on low heat for 40-50 minutes until the beef is tender. 5. Cook the pasta according to
Homemade Recipes - Garlic Herb Roasted Veggies 🥕🧄 Crispy, caramelized, and packed with flavor—this side dish is straight-up fire! 📝 What You’ll Need: For the Roasted Veggies: 1 lb baby potatoes (red or gold), halved 1 cup baby carrots (or sliced regular carrots) 1 cup fresh green beans, trimmed 2 tbsp olive oil 3 cloves garlic, minced 1 tsp dried Italian seasoning ½ tsp smoked paprika ½ tsp salt ½ tsp black pepper ¼ tsp red pepper flakes (optional, for a little heat) 1 tbsp fresh parsley, chopped (for garnish) 🍽️ How to Make It: 1️⃣ Preheat & Prep: Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup. 2️⃣ Season & Roast the Potatoes & Carrots: Toss potatoes and carrots with 1 tbsp olive oil, garlic, Italian seasoning, paprika, salt, and b
Shrimp & Steak Delight
Ingredients: For the Steak: 2 sirloin steaks 1 tbsp olive oil 1 tsp salt 1 tsp black pepper 1 tsp smoked paprika For the Shrimp: 12 large shrimp, peeled and deveined 2 tbsp butter 3 garlic cloves, minced 1 tsp lemon juice ½ tsp chili flakes (optional) 1 tbsp parsley, chopped Instructions: Heat olive oil in a skillet over medium-high heat. Season steaks with salt, pepper, and paprika. Sear steaks for 3-4 minutes per side (medium-rare). Remove and let rest. In the same skillet, melt butter and sauté garlic until fragrant. Add shrimp and cook until pink (2-3 minutes). Stir in lemon juice and chili flakes. Plate steaks and top with shrimp. Drizzle pan sauce over the dish and garnish with parsley. Serve immediately with a side of vegetables or mashed potatoes.