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Cream bun

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2mo
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Nes mac
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Chocolate Hazelnut Bubble Bread 🍫
2hr · 3 servings Ingredients⁣ Chocolate hazelnut filling:⁣ • 220 g hazelnuts⁣⁣ • 60 g powdered sugar⁣⁣ • 30 g unsweetened cocoa powder⁣⁣ • 1 tbsp neutral oil⁣⁣ • 1 tsp vanilla extract⁣⁣ • 1/2 tsp salt⁣⁣ • 150 g milk chocolate, melted⁣⁣ • ⁣ • Dough:⁣ • 330 bread flour⁣ • 25 g sugar⁣ • 6 g salt⁣ • 6 g instant dry yeast⁣ • 160 g whole milk, room temp⁣ • 1 whole egg + 1 yolk⁣ • 60 g unsalted butter, cubed and softened⁣ • ⁣ • Toppings:⁣ • 1 egg + 1 tbsp water for egg wash⁣ • Powdered sugar⁣ • Hazelnuts⁣ • ⁣ • Instructions⁣ • ⁣ • Filling:⁣ • Roast hazelnuts at 375F/190C for 10-12 minutes. Transfer to a kitchen towel and rub until the skin comes off. ⁣⁣ • Separate hazelnuts from the skin. ⁣ • Blend in a food processor until liquid and smooth. This will take around
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