Musubi

76 Pins
·
2w
By
Norma Burch
a white plate topped with food on top of a wooden table
Asian Food | Recipes | Cooking on Instagram: "Rice Paper Musubi ✨️ 🎥 & recipe by @thetastebud ➡️Follow @asianfoodsdaily for more asian meal inspo! These are crunchy, a little chewy, and really easy to make. All you need is to thinly slice some @spambrand , sandwich it between a piece of dry rice paper and wet rice paper with a sheet of seaweed, then quickly fry in oil. Just be sure to squeeze out any air bubbles before frying. Top with @ponofoodsco furikake and sliced scallions and enjoy! #Ricepapermusubi #Crunchy #Chewy #Easytomake #Spambrand #Dryricepaper #Wetricepaper #Musubi #Seaweed #Fryinoil #PonoFoodsCo #ricepaperhack #Furikake #Sliced scallions #ricepaperhacks"
a woman sitting at a table with food in front of her and pointing to the camera
Emerald Carl Chan on Instagram: "It’s time to say goodbye to sad lunches thanks to these spicy tuna hand rolls. I like using @wildplanetfoods canned tuna because it’s made with clean premium ingredients, uses no additives, and tastes delicious. Recipe below! Ingredients For the spicy tuna - 1 can Wild Planet canned tuna, drained - 2 ½ tbsp mayo - 1 ½ tbsp sriracha - 2 tsp chili oil - ½ tsp sesame oil - ¼ tsp kosher salt - 1 scallion, thinly sliced - 1 tsp toasted sesame seeds To serve - Seasoned sushi rice - Nori sheets - Cucumbers, sprouts, avocado - Salmon roe Preparation 1. In a bowl, add canned tuna and break pieces apart into bite-sized chunks with a fork. Add mayo, sriracha, chili oil, sesame oil, salt, scallions, and sesame seeds to the bowl and toss. 2. Arrange sp
four different types of food laid out on top of each other, including meat and vegetables
Steph Bae on Instagram: "No pun intended 🤓 Find my folded Kimbap 2 ways recipe below or comment “RECIPE” and I’ll send this to you via DMs! I have my 10 min miso soup recipe saved in my highlights! Ingredients (yields 2 folded kimbap) rice: (optional - I used plain rice) 1 cup of cooked rice 1 tsp of sesame oil 1 tsp of sesame seeds or furikake salt to taste 2 Seaweed sheets (roasted but not seasoned, nori) For kimchi spam kimbap: 1/2 can of spam, thinly sliced + pan fried 2 eggs, fried 1 cup of kimchi, sauteed (1 tbsp of neutral oil + 1 tsp of sugar. Drizzle 1 tsp of sesame oil once you turn off the heat.) For tuna kimbap: 1/4 of a large cucumber, thinly sliced 1 can of tuna, fully drained + mixed with 2 tbsp of mayo (can add more depending on desired thickness) Directions: 1. Gath
Kau Kau | Onolicious Grindz on Instagram: "We flipped the script on our Spam Musubi today.🤙🏽 Monday is our Friday & this weekend cleaned us out of our specials, so we’re going out with a bang! Tracee’s back at it with her kimchi fried rice—savory, spicy, & built on that delicate Japanese koshihikari rice. Spam marinated in shoyu, wrapped in nori, & stuffed with all that flavor.💥 It’s a super special version we don’t always have, so make your Monday count. Pop in or order online for pick-up & delivery while we got ’em. Open 11-5pm— & then we’re be back Thursday with a whole new special line up. . . . #kaukau #kaukaupdx ##pdxfoodies #pdxeats #eatpdx #pdxfood #hnltopdx #onoliciousgrinds #oahuhawaii #albertastreetpdx #nepdx #portlandrestaurant #808allday #portlandoregon #pnweats #pdxspr
Kau Kau | Onolicious Grindz on Instagram: "We flipped the script on our Spam Musubi today.🤙🏽 Monday is our Friday & this weekend cleaned us out of our specials, so we’re going out with a bang! Tracee’s back at it with her kimchi fried rice—savory, spicy, & built on that delicate Japanese koshihikari rice. Spam marinated in shoyu, wrapped in nori, & stuffed with all that flavor.💥 It’s a super special version we don’t always have, so make your Monday count. Pop in or order online for pick-up & delivery while we got ’em. Open 11-5pm— & then we’re be back Thursday with a whole new special line up. . . . #kaukau #kaukaupdx ##pdxfoodies #pdxeats #eatpdx #pdxfood #hnltopdx #onoliciousgrinds #oahuhawaii #albertastreetpdx #nepdx #portlandrestaurant #808allday #portlandoregon #pnweats #pdxspr
Miso Jen Kitchen on Instagram: "the superior spam musubi >> comment “gimme recipe” and i’ll send you the complete instructions and recipe for both the crispy spam musubi and dipping sauce! this is part 4 of my “1KG gochujang challenge” where I attempt to finish my huge tub of gochujang from @ofoodusa! today’s recipe is a crispy spam musubi filled with sweet and spicy caramelized luncheon meat, fluffy white rice and fluffy eggs wrapped in a crispy and slightly chewy rice paper shell 🤤 #spammusubi #musubi #ricepaperrolls #ricepaper #easylunch #easysnack #easyrecipes #asianrecipes #homecooking"
Miso Jen Kitchen on Instagram: "the superior spam musubi >> comment “gimme recipe” and i’ll send you the complete instructions and recipe for both the crispy spam musubi and dipping sauce! this is part 4 of my “1KG gochujang challenge” where I attempt to finish my huge tub of gochujang from @ofoodusa! today’s recipe is a crispy spam musubi filled with sweet and spicy caramelized luncheon meat, fluffy white rice and fluffy eggs wrapped in a crispy and slightly chewy rice paper shell 🤤 #spammusubi #musubi #ricepaperrolls #ricepaper #easylunch #easysnack #easyrecipes #asianrecipes #homecooking"
Miso Jen Kitchen on Instagram: "the superior spam musubi >> comment “gimme recipe” and i’ll send you the complete instructions and recipe for both the crispy spam musubi and dipping sauce! this is part 4 of my “1KG gochujang challenge” where I attempt to finish my huge tub of gochujang from @ofoodusa! today’s recipe is a crispy spam musubi filled with sweet and spicy caramelized luncheon meat, fluffy white rice and fluffy eggs wrapped in a crispy and slightly chewy rice paper shell 🤤 #spammusubi #musubi #ricepaperrolls #ricepaper #easylunch #easysnack #easyrecipes #asianrecipes #homecooking"
Miso Jen Kitchen on Instagram: "the superior spam musubi >> comment “gimme recipe” and i’ll send you the complete instructions and recipe for both the crispy spam musubi and dipping sauce! this is part 4 of my “1KG gochujang challenge” where I attempt to finish my huge tub of gochujang from @ofoodusa! today’s recipe is a crispy spam musubi filled with sweet and spicy caramelized luncheon meat, fluffy white rice and fluffy eggs wrapped in a crispy and slightly chewy rice paper shell 🤤 #spammusubi #musubi #ricepaperrolls #ricepaper #easylunch #easysnack #easyrecipes #asianrecipes #homecooking"
saltNpiipa on Instagram: "Spam and Egg Musubi Rice Paper Pockets #musubi #spammusubi #ricepaper #asianfood #easyrecipe #potluck #dinnerideas 5 servings total 252 Cals/serving 12g Protein 11g Fat 21g Carbs 1/3 can Spam lite 1/4 pack Roasted seaweed 1 cup Cooked jasmine rice 4 Eggs (whisked) 1/2 cup Green onion (chopped) 2/3 cup Mozzarella (shredded) 5 sheets Rice paper Spam sauce: 1 tbsp Soy sauce 1 tbsp Kotteri mirin 1/2 tbsp Sugar Dipping sauce: 1 Tbsp Chili crisp 1 Tbsp Soy sauce 1 Tbsp Sugar 1 tsp Sesame oil"
saltNpiipa on Instagram: "Spam and Egg Musubi Rice Paper Pockets #musubi #spammusubi #ricepaper #asianfood #easyrecipe #potluck #dinnerideas 5 servings total 252 Cals/serving 12g Protein 11g Fat 21g Carbs 1/3 can Spam lite 1/4 pack Roasted seaweed 1 cup Cooked jasmine rice 4 Eggs (whisked) 1/2 cup Green onion (chopped) 2/3 cup Mozzarella (shredded) 5 sheets Rice paper Spam sauce: 1 tbsp Soy sauce 1 tbsp Kotteri mirin 1/2 tbsp Sugar Dipping sauce: 1 Tbsp Chili crisp 1 Tbsp Soy sauce 1 Tbsp Sugar 1 tsp Sesame oil"
Miso Jen Kitchen on Instagram: "spam and egg onigiri 🍙 ingredients: - 6 oz spam, cubed - 1 minced garlic clove - 1/4 cup soy sauce - 1/4 cup sugar - 2 eggs, scrambled - 1/2 tsp oil - 2 tbsp furikake - 15 oz cooked white rice - nori strips sauté spam with garlic, soy sauce, and sugar until caramelized. scramble eggs in a separate pan and let cool. mix spam, eggs, and furikake into rice. shape into triangles and wrap with nori before enjoying! #easyrecipes #onigiri #japanesefood #asiancooking"
Miso Jen Kitchen on Instagram: "spam and egg onigiri 🍙 ingredients: - 6 oz spam, cubed - 1 minced garlic clove - 1/4 cup soy sauce - 1/4 cup sugar - 2 eggs, scrambled - 1/2 tsp oil - 2 tbsp furikake - 15 oz cooked white rice - nori strips sauté spam with garlic, soy sauce, and sugar until caramelized. scramble eggs in a separate pan and let cool. mix spam, eggs, and furikake into rice. shape into triangles and wrap with nori before enjoying! #easyrecipes #onigiri #japanesefood #asiancooking"
a man and woman eating sushi in the kitchen
Elkey Zandstra on Instagram: "Fun fact: when Will and I went to hawaii for the first time, we brought home 20 musubi back and got stopped by the TSA and they laughed at us when they saw how many musubi we brought back 🤣 This recipe tho is 🤌🏼🤌🏼 reminds me so much of musubi in hawaii. Ingredients: 1 can spam @spambrand , sliced to 6 pieces 1/4 cup soy sauce 1/4 cup sugar 2 tbsp mirin Seaweed Furikake 2 cups of cooked short grain rice #recipe #diy #homemaker #musubi"
a wooden cutting board topped with food on top of a stone counter next to a knife
Rhythm Kitchen on Instagram: "Basically spicy tuna crispy rice but whatever RECIPE • leftover rice • light olive oil for frying • 1/2 pound ahi tuna, diced • couple tbsps diced green onions • couple tbsps shoyu • 1 tsp sesame oil • 1 heaping tbsp chili crisp oil • furikake • sliced avocado • toasted nori sheets Heat oil in a small pan to 350°F. In a musubi mold, pack about 1/3 cup of rice and press firmly to form a patty. Carefully remove from the mold and fry in the hot oil until golden brown. Drain and set aside. In a bowl, combine all the poke ingredients. Toast the nori over a gas flame or in a dry skillet until it’s crisp and fragrant. Cut the nori in half lengthwise and lay it on a cutting board, then add crispy rice and sliced avocado. Use the musubi mold to load the poke
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Yoko — House of Fuumi on Instagram: "onigiri 🍙 rice balls is a Japanese mama’s love language — from growing up eating them made for me by my mama to now making them for my baby girl, I’d love for you to make them for your family too ♥️ Here I made it with shio koji mackerel, umeboshi, mitsuba, toasted ground sesame seeds, you can make it with any flavours you like. Let me know what flavour rice balls are your favourite! 👇🏼 . . . #onigiri #riceballs #japaneserecipe #japanesefood"
Yoko — House of Fuumi on Instagram: "onigiri 🍙 rice balls is a Japanese mama’s love language — from growing up eating them made for me by my mama to now making them for my baby girl, I’d love for you to make them for your family too ♥️ Here I made it with shio koji mackerel, umeboshi, mitsuba, toasted ground sesame seeds, you can make it with any flavours you like. Let me know what flavour rice balls are your favourite! 👇🏼 . . . #onigiri #riceballs #japaneserecipe #japanesefood"
a woman holding two sushi rolls in her hands
Emma Chung on Instagram: "next time you have leftover rice, freeze it and then make this 🍙 Recipe, sort of Cooked sushi rice (Japanese short grain rice) Handful of kimchi, chopped 3 tbsp seaweed seasoning (basically furikake) 2 tsp sesame oil (the Korean stuff is best) Pinch of salt 2 seaweed sheets (any size, just cut it to the shape you want) Method Place between plastic wrap, or just use your hands, and mold into a ball shape. Careful not to press too tight because you don’t want to smush and crush the rice grains. Wrap it up with seaweed or plastic wrap and place in fridge. I take it to work the next day and leave it out for 30 months (at least) before I eat so the rice isn’t too cold. Wrap in seaweed and enjoy. #freezer #cooking #easyrecipes #japanesefood #lunch #mealprep"
a woman sitting at a table with food in front of her and the caption reads, it's been a while since we maden english
gwyneth • ク"ウェネス on Instagram: "onigiris are BACK!! 🍙 #onigiri #onigiritutorial #japanesefood #freezingrice"
a person holding a piece of food in their hand on top of a wooden table
Asian Food | Recipes | Cooking on Instagram: "Spam onigiri 🍙 😋 🎥 & recipe by @jeccachantilly ➡️ Follow @asianfoodsdaily for more asian meal inspo! A sweet, savory, and sticky spam musubi inspired rice ball (^-^) perfect for warm weather tings like picnics, beach days, roadtrips or a quick simple lunch. #spam #onigiri #riceball #lunchideas #rice #ricerecipes #musubi #easyrecipe #asianrecipes #spammusubi"
a woman standing in a kitchen preparing food on top of a wooden cutting board next to a refrigerator
Elkey Zandstra on Instagram: "Fun fact: when Will and I went to hawaii for the first time, we brought home 20 musubi back and got stopped by the TSA and they laughed at us when they saw how many musubi we brought back 🤣 This recipe tho is 🤌🏼🤌🏼 reminds me so much of musubi in hawaii. Ingredients: 1 can spam @spambrand , sliced to 6 pieces 1/4 cup soy sauce 1/4 cup sugar 2 tbsp mirin Seaweed Furikake 2 cups of cooked short grain rice #recipe #diy #homemaker #musubi"