Skillet Potatoes With Cajun Blackening Spices and Buttermilk-Herb Sauce Recipe
Potatoes deserve more than to just be a boring side dish. They've got serious star power, and these Cajun-spiced baby potatoes—first boiled until creamy, then crisped in a skillet, and finally topped with a cooling buttermilk-herb dressing—prove it. They're a great side for Mardi Gras or Fat Tuesday feasts.
Oven Roasted Parmesan Brussels Sprouts
Oven Roasted Parmesan Brussel Sprouts | Brussel Sprouts Recipe | Side Dish Recipe| Oven roasted parmesan Brussel sprouts are a quick & easy 20 minute side dish that are healthy and delicious. Only a few simple ingredients to the best Brussel sprouts that are bursting with flavor. #sidedish #brusselsprouts #holidayrecipe #easyrecipe
Cajun Asparagus and Sausage Skillet | The Simple Supper
This Spicy Cajun Asparagus and Sausage Skillet is the #quickandeasy dinner your family needs! Packed with seasonal veggies and even more flavor this meal is healthy, fresh and perfect for a busy weeknight meal. Bright, crisp asparagus and tender red potatoes make this a recipe your family is sure to love. It's great for those that are #whole30 #glutenfree #dairyfree and #sugarfree too! Get the recipe at thesimplesupper.com #thesimplesupper via @thesimplesupper
Cajun Corn Maque Choux
Cajun Corn Maque Choux - Maque Choux is a classic Cajun recipe of corn and peppers sautéed in bacon grease until softened and spiced with a blend of Cajun seasonings. It’s an outstanding Southern side dish. | ChiliPepperMadness.com #Cajun #SideDish #CornSideDish #Corn #SpicyFood