Eggplant stir fry recipes

This Chinese eggplant stir-fry features juicy pan-fried eggplant cooked in a flavorful and rich sauce. A simple meatless side dish that is easy to prepare and ready in 30 minutes. Even veggie haters will love this dish!

Stir fry my Chinese eggplant recipe with bell peppers, onions, and a sweet honey garlic sauce in just 15 minutes. It’s so easy and flavorful!

Flavourful and fragrant Thai basil eggplant featuring stir fried eggplant, bell peppers, onions and Thai basil in a mouthwatering sweet and sticky sauce.

This asian roasted eggplant recipe is so easy and makes an amazing dish. In just a few steps you have a delicious dinner ready.

A delicious vegetarian recipe for Chinese stir-fried eggplant Szechuan-style with garlic, ginger, and red Thai chilies for extra heat.

Xu Xiang eggplant features crispy eggplant covered in a sticky sweet, sour, savory and slightly spicy sauce. A signature Sichuan dish that turns eggplant haters into eggplant lovers. {Vegetarian Vegan Adaptable, Gluten-Free Adaptable}

If you like eggplant, then this Chinese inspired Stir Fry with Chicken recipe is a must try. Stir Fry Eggplant with Chicken is so easy and simple to make. It is so flavorful, healthy and delicious, and ready in less than 30 minutes.

This delicious Chinese eggplant recipe is a perfect blend flavors, with tender eggplant tossed in a delicious soy garlic sauce. We love making it for a quick weeknight dinner or even as a side dish.

The Chinese eggplant is cooked until crispy and smoky with minimal oil, and then cooked in a rich savory garlic sauce.

Easy stir-fry recipe with eggplant and pork. This quick and simple eggplant recipe is stir-fried with pork and chili garlic sauce.