Flour types and uses

Can you substitute buckwheat flour for all-purpose? Find out tips and tricks for using 26 different types of flour.

There are many different types of flour, and they all have diverse uses. Learn more about the types of flours and when to use them.

In every home baker's pantry is a bag (or three!) of flour. From King Arthur to Gold Medal for all-purpose, from White Lily self-rising flour to Bob's Red Mill for spelt and buckwheat, here are the flour brands we purchase again and again.

There are 2 cups in a pound. Learn how many cups in a pound for the most common ingredients with this quick pounds to cups conversion chart.

Here’s everything you need to know about buying, storing, and baking with all-purpose flour.

When I was in high school, I had a chemistry teacher once who told us, "If you can cook, then you can do chemistry." I remember finding this very odd, because I knew nothing about

Wondering if you can use expired flour? Here's what you need to know about storing flour & the answer to the question, “Does flour go bad?”

Learn all about...FLOUR with this Knowledge Center blog. Perfect for classroom learning! Learn about the structure of wheat, different types of wheat, the milling process and the different types of flour.

Learn about the different types of flour and how to store and measure it. Plus a handy flow chart to help you choose which type of flour you should choose.

Here’s how to substitute 5 most common types of flour along with their uses. Wandering down the baking aisle can be intimidating. How do you know what flour to choose for your favorite recipes?