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Pajeri Ong Lai Bak: A Delicious Pineapple Pork Dish
a white bowl filled with food on top of a table
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Pajeri Ong Lai Bak (Pajeri Pork with Pineapple)

Tested Recipe Adapted from Peranakan Cuisine (Baba Nyonya Culture Dishes) Ingredients: 450g pork belly (cubed) 300g pineapple flesh (cubed) 2 star anise 1 litre water 300ml thick coconut milk Spi…
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