an easy slow cooker shredded beef recipe with mashed potatoes and parsley on the side

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5 Minute Prep Crock Pot Shredded Beef | Lemons + Zest

Name: Crock Pot Shredded Beef
Prep time: 5 min
Cook time: 7 h
Total time: 7 h 5 min
Yield: 8
Ingredients: 3 lb Chuck roast (round or rump will work as well); 2 Garlic cloves; 1/4 tsp Onion powder; 1 cup Beef broth; 2 tbsp Soy sauce; 2 tbsp Worcestershire sauce; 2 tbsp Corn starch* (see notes); 1 tsp Italian seasoning; 1/2 tsp Pepper, cracked; 1/2 Sea salt; 1/4 cup Red wine

6 ratings

· 7hr 5min · Gluten free · 8 servings

This easy, 5 minute prep Slow Cooker Shredded Beef is so juicy and melt in your mouth with amazing flavor. So versatile and can be eaten over noodles, mashed potatoes, in tacos, and more. A perfect dump and go slow cooker dinner recipe!

lemons & zest

Ingredients

Meat

• 3 lb Chuck roast (round or rump will work as well)

Produce

• 2 Garlic cloves

• 1/4 tsp Onion powder

Canned Goods

• 1 cup Beef broth

Condiments

• 2 tbsp Soy sauce

• 2 tbsp Worcestershire sauce

Baking & Spices

• 2 tbsp Corn starch* (see notes)

• 1 tsp Italian seasoning

• 1/2 tsp Pepper, cracked

• 1/2 Sea salt

Beer, Wine & Liquor

• 1/4 cup Red wine

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